When the BioMass Hits the Wind Turbine

050 - Eating Seasonally

August 7, 2022

Globalization and genetically modified food has led to a world where nearly every plant can be harvested and shipped nearly every week of the year.  While this is convenient - it is not natural.  And can lead to some serious problems. 

Join Annie and Jay Warmke of Blue Rock Station for a discussion of the realities of sustainable living.

 

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